La Table du Marché Hivernage

MarrakechBy chef Christophe LeroyFree to reserve · No card

Christophe Leroy's Hivernage institution, French and Moroccan cooking on a large terrace, open until 2am

  • Hivernage, Marrakech
  • French, Mediterranean & Moroccan
  • Large terrace
  • Christophe Leroy's Marrakech table

    Open since 2004 in Hivernage, grown from the restaurant-boutique he began in Saint-Tropez.

  • A large terrace in Hivernage

    On the ground floor of the Hôtel Hivernage & Spa, with Le Premium Bar at the same address.

  • Josper-grilled sea bass

    French and Mediterranean with Moroccan influences, plus chicken in mustard sauce and entrecôte.

La Table du Marché sits on the ground floor of the Hôtel Hivernage & Spa, on the corner of Avenue Echouhada and Rue du Temple in Marrakech's Hivernage district. Open since 2004, it is chef Christophe Leroy's Marrakech address, grown out of the restaurant-boutique concept he began in Saint-Tropez.

The kitchen cooks inventive seasonal food from local produce, French and Mediterranean with Moroccan influences. Signature plates include sea bass cooked in the Josper grill, half a chicken in mustard sauce, and entrecôte. A large terrace runs alongside the dining room, and the address also holds a Gourmet Market counter and Le Premium Bar. Service runs every day from 12:30 through to 02:00.

Reserve your table free through MaJourneys. You pay the restaurant directly on the day, nothing is charged online.

Menu

  • Sea bass cooked in the Josper grill.
  • Half a chicken in mustard sauce.
  • Entrecôte from the grill.
  • A Gourmet Market counter at the same address for pastries and Moroccan specialities, to eat in or take away.

Location

Marrakech

Directions

Opening hours

  • Monday12:00 to 02:00
  • Tuesday12:00 to 02:00
  • Wednesday12:00 to 02:00
  • Thursday12:00 to 02:00
  • Friday12:00 to 02:00
  • Saturday12:00 to 02:00
  • Sunday12:00 to 02:00

FAQs

Menu highlights at La Table du Marché Hivernage include:

  • Sea bass cooked in the Josper grill
  • Half a chicken in mustard sauce
  • Entrecôte from the grill
  • A Gourmet Market counter at the same address for pastries and Moroccan specialities, to eat in or take away

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Table reservation

Free to reserve · No card