Why eat here
- Lou-Na Médina brings authentic Italian cooking to the Marrakech medina, serving wood-fired pizzas and fresh-made pasta inside a restored riad at 40 Derb Saka in the Hay Essalam neighbourhood.
- The setting blends traditional Moroccan riad architecture — courtyard layout, carved plasterwork — with a relaxed Italian trattoria atmosphere, making it a distinctive contrast to the surrounding medina street food.
- Guests can reserve a terrace table or dine indoors; the kitchen runs from noon to 23:00 Monday to Saturday, covering both lunch and dinner without a mid-afternoon break.