Dar Essalam

MarrakechMoroccan restaurant

  • Founded 1952
  • 17th-century medina palace
  • Riad Zitoun Kedim, near Jemaa el-Fna
  • Moroccan cuisine
  • Nightly music & dance show
  • Hitchcock film location (1956)

Dar Essalam is a historic Moroccan restaurant set inside a 17th-century palace in the heart of the Marrakech medina, just off Riad Zitoun Kedim near Jemaa el-Fna. Founded in 1952 by Mohamed El Karnighi, it is widely described as the first Moroccan restaurant in Marrakech, and its painted cedar ceilings, carved stucco and century-old zellige tilework have made it one of the city's best-known dinner-and-show venues.

The palace gained lasting fame as a filming location for Alfred Hitchcock's 1956 thriller "The Man Who Knew Too Much," starring James Stewart and Doris Day; the restaurant marks the connection with a plaque on site. Today dinner is accompanied by a traditional Marrakchi orchestra, Gnaoua musicians and oriental dance, and a rooftop terrace looks out over the Koutoubia minaret and the medina rooftops.

Menu

  • Tanjia Marrakchia (slow-cooked meat with cumin and saffron in a clay jar)
  • Lamb or beef tagine with prunes and almonds
  • Chicken and almond pastilla
  • Pigeon and almond pastilla

Location

Marrakech

Directions

Opening hours

  • Monday12:00 to 23:00
  • Tuesday12:00 to 23:00
  • Wednesday12:00 to 23:00
  • Thursday12:00 to 23:00
  • Friday12:00 to 23:00
  • Saturday12:00 to 23:00
  • Sunday12:00 to 23:00

FAQs

Menu highlights at Dar Essalam include:

  • Tanjia Marrakchia (slow-cooked meat with cumin and saffron in a clay jar)
  • Lamb or beef tagine with prunes and almonds
  • Chicken and almond pastilla
  • Pigeon and almond pastilla
  • Harira (traditional Moroccan soup)
  • Couscous with seven vegetables

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