Why eat here
- Azulik Inla in Marrakech brings Mexico's pre-Hispanic culinary tradition into the heart of the ancient medina, with handmade tortillas, slow-cooked sauces, and wood-grilled meats sourced from local Moroccan producers.
- The open rooftop terrace, natural materials, and low golden lighting create one of Marrakech's most immersive dining atmospheres — a hidden address near Dar El Bacha that rewards those who find it.
- The bar programme centres on tequila and mezcal cocktails, making it as strong an evening cocktail destination as a dinner one.