Why eat here
- Al Aïn at Fairmont Royal Palm Marrakech is one of the city's most atmospheric dinner destinations, combining Moroccan and Lebanese cuisine in a palatial room decorated with zellij tiles and hand-painted ceilings.
- Chef Abbas Kalakesh leads a kitchen where Lebanese traditions — mezzes, kabab karaz, lamb shank with dried fruits — meet Moroccan classics such as chicken rfissa and slow-braised tagines.
- Dinner unfolds on a terrace overlooking the golf course and the Atlas Mountains, accompanied by live Andalusian lute and derbouka music every evening.