Seating info
- An open rooftop terrace facing the ocean, with tables along the railing
- A covered section under woven lamps for shade or cooler evenings
- Reed screens and straw hats on the walls, wooden stools and cable-drum tables
Le 44 Rooftop
Rabat
Spanish tapas and paella on a rooftop by the sea, south of Rabat
Sunset over the Atlantic
Le 44 Rooftop sits above the Équitation Club Oued Ykem in Skhirat, just south of Rabat, with a panoramic view of palms and the ocean.
Paella made to order
Seafood, squid ink, chicken or vegetable paella for two or more, cooked in 35 to 40 minutes.
Spanish tapas
Pulpo a la gallega, gambas al ajillo, black squid croquetas and fish from the plancha.
Le 44 Rooftop sits on top of the Équitation Club Oued Ykem in Skhirat, on the coast just south of Rabat, with a panoramic view over palms and the Atlantic. The kitchen is Spanish and Mediterranean: tapas such as pulpo a la gallega, gambas al ajillo and black squid croquetas, paellas of seafood, squid ink, chicken or vegetables cooked to order for two or more, and fish from the plancha. The terrace is dressed in reed screens, woven lamps and straw hats, and the sunsets over the ocean are the reason many guests come in the late afternoon. Reserve free through MaJourneys: you pay the restaurant directly on the day, and nothing is charged online.
Know before you go
- Open Tuesday to Sunday from 12:00 to 22:00; closed Monday
- Le 44 is in Skhirat, on the coast south of Rabat, so plan a car or taxi from the city
- Paellas are made to order for two or more and take 35 to 40 minutes; paella prices are per person
- Come in the late afternoon for the sunset over the ocean
- Tell us in advance if you are celebrating a special occasion
Location
Rabat
Opening hours
- MondayClosed
- Tuesday12:00 to 22:00
- Wednesday12:00 to 22:00
- Thursday12:00 to 22:00
- Friday12:00 to 22:00
- Saturday12:00 to 22:00
- Sunday12:00 to 22:00
FAQs
Menu highlights at Le 44 Rooftop include:
- Paella de marisco (120 MAD per person) and paella negra with squid ink (130 MAD per person), for two or more
- Pulpo a la gallega, Galician-style octopus (95 MAD)
- Gambas al ajillo, prawns in garlic (90 MAD)
- Croquetas negras de calamares, black squid croquettes (90 MAD)
- Sea bream from the plancha (220 MAD)
Book a table at Le 44 Rooftop, in Skhirat just south of Rabat, online through MaJourneys: pick your date, time and number of guests on this page and send the request. Booking is free and nothing is charged online. Our team confirms the table with the restaurant and follows up on WhatsApp, and you pay Le 44 Rooftop directly for what you order.
Le 44 Rooftop is on the roof of the Équitation Club Oued Ykem, Boulevard Prince Moulay Abdellah, in Skhirat, a coastal town just south of Rabat. Plan a car or taxi from the city.
Le 44 Rooftop is open Tuesday to Sunday from 12:00 to 22:00 and closed on Monday.
Spanish and Mediterranean: tapas such as pulpo a la gallega, gambas al ajillo and patatas bravas, paellas of seafood, squid ink, chicken or vegetables, fish from the plancha, salads and burgers.
Paellas at Le 44 Rooftop are cooked to order for two people or more and take 35 to 40 minutes. They are priced per person, from 80 MAD for the vegetable paella to 130 MAD for the paella negra.
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Table reservation
Free to reserve