Café Granada sits on a street corner in the Spanish Ensanche, a few minutes from Place Moulay el-Mehdi. The tiled terrace is full from 8am: espressos, café con leche, churros in winter, and a glass case of Moroccan and Spanish pastries. Inside, a long marble counter and a back room with newspapers. It is the city's unofficial morning meeting point — office workers, judges, students, and retirees — and a useful anchor between medina visits.