Nomad

MarrakechModern Moroccan restaurant

  • Founded 2014
  • Medina, Rahba Kedima (Spice Square)
  • Modern Moroccan cuisine
  • Four floors with two rooftop terraces
  • Open daily 12:00–23:00
  • Owners Kamal Laftimi & Sebastian de Gzell

Nomad is a modern Moroccan rooftop restaurant in the heart of the Marrakech medina, set on Rahba Kedima — the spice square also known as Place des Épices. Opened in 2014 by Kamal Laftimi and Sebastian de Gzell inside a restored former carpet store, it serves "Modern Moroccan" cooking: revised takes on traditional dishes and international plates with a Moroccan twist, built on fresh, seasonal local produce.

Spread over four floors with intimate salons and two levels of sun terraces, Nomad is best known for its rooftop views across the medina rooftops toward the Atlas Mountains. It is open every day for both lunch and dinner, with reservations advised for the popular terrace seating.

Menu

  • Slow-cooked lamb shoulder, a signature dish
  • Vegetarian pastilla with spiced market vegetables, caramelised onions, dates and goat's cheese
  • Shaved cauliflower and fennel salad with fresh herbs and toasted almonds
  • Orange and almond-flour cake with cardamom, ginger and vanilla ice cream
  • Moroccan affogato (espresso with cinnamon, cardamom and nutmeg over vanilla ice cream)

Location

Marrakech

Directions

Opening hours

  • Monday12:00 to 23:00
  • Tuesday12:00 to 23:00
  • Wednesday12:00 to 23:00
  • Thursday12:00 to 23:00
  • Friday12:00 to 23:00
  • Saturday12:00 to 23:00
  • Sunday12:00 to 23:00

FAQs

Menu highlights at Nomad include:

  • Slow-cooked lamb shoulder, a signature dish
  • Vegetarian pastilla with spiced market vegetables, caramelised onions, dates and goat's cheese
  • Shaved cauliflower and fennel salad with fresh herbs and toasted almonds
  • Orange and almond-flour cake with cardamom, ginger and vanilla ice cream
  • Moroccan affogato (espresso with cinnamon, cardamom and nutmeg over vanilla ice cream)

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