Menu highlights
- Monkfish in mango-coconut sauce
- Grilled lobster
- Seafood pastilla
- Fish soup
- Prawns provençale
- Côte de bœuf with truffle sauce
AGADIR · RESTAURANTS
Le Tapis Rouge by Little Norway
Scandinavian-Moroccan seafood near the corniche
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AgadirRestaurants
Le Tapis Rouge by Little Norway, Agadir
Scandinavian-Moroccan seafood near the corniche
Le Tapis Rouge by Little Norway is a seafood restaurant in Agadir's Secteur Touristique, near the seafront hotels and corniche in front of Casino Mirage. Its Little Norway concept blends Nordic cooking with Moroccan, French and Mediterranean dishes, with a strong seafood focus. It is one of Agadir's top-rated restaurants on TripAdvisor and a long-running favourite in the tourist zone.
Why eat here
- Le Tapis Rouge by Little Norway sits in Agadir's Secteur Touristique, near the seafront hotels and corniche in front of Casino Mirage.
- Its Little Norway concept blends Nordic cooking with Moroccan, French and Mediterranean flavours.
- Seafood is the focus, from grilled lobster to fish prepared several ways.
- It is one of Agadir's top-rated restaurants on TripAdvisor, with a Travelers' Choice distinction.
Cuisine
- Scandinavian-Moroccan seafood
- Nordic Little Norway concept
- French and Mediterranean influences
Opening hours
- Open Tuesday to Sunday; closed on Mondays.
- Serves lunch and dinner through the evening.
Best time
- Best for dinner in the evening.
- Reservations recommended in high season (July to August).
How to combine
- Located in the Secteur Touristique near the seafront hotels.
- A short walk from Agadir Beach and the corniche.
- Pair with a beach day or a visit to the Marina d'Agadir.
Location
AgadirFAQs
Menu highlights at Le Tapis Rouge by Little Norway include Monkfish in mango-coconut sauce, Grilled lobster, Seafood pastilla, Fish soup, Prawns provençale, and Côte de bœuf with truffle sauce.
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