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15 Best Restaurants in Agadir (2026 Guide)

The 15 best Agadir restaurants for 2026 — marina fine dining, seafront Italian, sushi and cabarets. Reserve free, no card, pay on arrival.

Agadir in 2026 splits into three distinct dining scenes: the Marina waterfront lined with yachts, the seafront strip along Boulevard du 20 Août and the bay, and the city core around Avenue Hassan II. From award-winning Italian tables to Japanese sushi counters, dinner-show cabarets and specialty coffee roasters, the MaJourneys local team walked every address for this pick of Agadir's 15 best restaurants. Reserve free, no card, pay on arrival.

1. Restaurant Vanisca

Vanisca sits a short walk from the beach promenade on Avenue El Houssine Achengli (Imm. Mimosas, Sonaba), a long-running French-Italian favourite of Agadir Bay. The halal menu leans hard on seafood: sole stuffed with prawns in shrimp sauce, seafood risotto, pil-pil prawns, and avocado-and-shrimp salad. Around 150–200 MAD per person, with valet parking, outdoor seating, and complimentary olives, bread and mint tea.

2. Zanzibar Restaurant

Zanzibar Restaurant is the lounge inside Hotel Riu Tikida Beach in Agadir's Zone Touristique. The kitchen mixes Mediterranean and Moroccan with French and Jewish accents, and the evening programme — live saxophone, reggae bands, Gnawa, dancers and the in-house Zanzishow — pulls a smart-casual crowd from across Agadir. Open daily 13:00–02:00.

3. Kyoto Sushi Agadir Bay

Kyoto Sushi Agadir Bay is the tourist strip's most established Japanese counter, part of a small Moroccan chain with a Casablanca sister branch. The card runs classic and signature maki rolls, nigiri sets, sashimi platters and shareable bento boxes, with vegetarian rolls available. Dine-in, takeaway and delivery; open daily 11:30–23:30.

4. Café Alysse

Café Alysse in the Agadir Bay / Founty district is a design-led café and tea salon with around 10K Instagram followers. Come for breakfast, specialty coffee, artisan pastries and weekend brunch in an elegant, photo-friendly room. It draws a loyal local following on social media and pairs well with a stroll along the bay.

5. The View Agadir — Le Sensya

Le Sensya is the fine-dining Italian restaurant of the five-star The View Hotel on Boulevard du 20 Août, facing the Atlantic. It was named Best Italian Restaurant in Africa 2025 by the World Culinary Awards. Chef Francesco Franzese sends out Il Capellino — his angel-hair signature with garlic, chilli, caviar and anchovy — plus Mazara red shrimp risotto and linguine alla Nerano. Closed Sundays.

6. Pure Passion

Pure Passion, in Résidence n°2 of the Marina complex, is one of Agadir Marina's flagship fine-dining tables — French-Mediterranean cooking with argan and saffron accents. The menu runs red tuna tataki, sea bass pavé, grilled lobster, tigre qui pleure grilled beef fillet (~260 MAD) and tournedos Rossini. Open daily 12:00–24:00, expect around 450 MAD per person; 80 indoor + 80 terrace covers.

7. La Scala

La Scala has anchored Agadir's fine-dining scene since 1994, on Rue Oued Souss (Complex Tamlalet, Secteur Touristique). Founder Emile Abitan runs a Mediterranean-international kitchen with a strong seafood backbone: lobster and langoustines, grilled fresh fish, duck breast à l'orange, and beef carpaccio with truffle oil. Service runs 12:00–16:00 and 19:00–01:00 daily, with a free pickup shuttle from Agadir hotels.

8. Little Italy

Little Italy has been Agadir's reference Italian address since 2004, on Avenue Hassan II opposite Place Al Amal. Chef Fabrizio Anzini cooks thin-crust wood-fired pizza, fresh pasta, plus rotating trio del mare and trio della terra antipasti. Open daily 12:00–23:00, expect around 300 MAD per person à la carte — the pistachio tiramisu is singled out repeatedly in reviews.

9. Mamma Caterina

Mamma Caterina is the marina's most genuinely Italian table — small, owner-run, tucked at Quai West résidence 4 (local nM9), opposite the Pirates of the Caribbean replica ship. Homemade pasta and wood-fired pizza anchor the menu: caprese with burrata, penne all'amatriciana, classic carbonara, seafood pasta and a tiramisu reviewers single out. Eight outdoor tables, four indoor, open daily 09:00–24:00.

10. Buddha-Bar Agadir

Buddha-Bar Agadir is the Moroccan branch of the global brand — Asian-fusion sharing plates led by an award-winning chef, plus the "Le Show by Buddha-Bar" live programme with acrobats, aerial artists, fire performers and Bollywood choreographies through dinner. Expect sushi rolls (Dragon, California, Tobiko), miso and tom yum soups, Singapore Chili Prawns and Coconut Passion Pavlova; around 500 MAD+ per person.

11. Le Tapis Rouge by Little Norway

Le Tapis Rouge by Little Norway sits in Agadir's Secteur Touristique, near the seafront hotels and Corniche opposite Casino Mirage. The Little Norway concept blends Nordic cooking with Moroccan, French and Mediterranean flavours: monkfish in mango-coconut sauce, grilled lobster and seafood pastilla headline the menu. Open Tuesday to Sunday; closed Mondays. Reservations recommended.

12. Amsterdam Luxury Restaurant

Amsterdam Luxury Restaurant, open since 2022 in central Agadir, delivers theatrical fine dining with dry-ice and gold-leaf presentation. The kitchen blends Dutch and international cooking: signature Côte de Bœuf and Tomahawk steaks finished with edible gold leaf, fillet steak with peppercorn sauce, garlic prawns. Alcohol-free (virgin cocktails), live music Friday and Saturday, open daily 7:00 AM – 1:00 AM.

13. The Blacksmith

The Blacksmith works as an all-day fusion grill, pizza kitchen and specialty coffee house on Rue des Orangers near Avenue Hassan II. The menu mixes influences: tuna tataki with Moroccan spices, slow-cooked lamb shank with an Asian twist and kefta-seasoned fusion burgers. Specialty coffee runs from breakfast through late dinner, open daily from morning until around 1:00 AM.

14. Zaz – Tapas & Grill

Zaz – Tapas & Grill in Tamraght (Aourir), about 13 km north of Agadir, builds its whole menu around small sharing plates. The multi-cuisine fusion draws on Moroccan, Lebanese, Mediterranean, Italian, Spanish and American cooking — hummus with flatbread, beef tagine with pear, chicken brochettes with saffron rice. Fully non-alcoholic, open 8:00 to after midnight (Sun–Thu), a 2025 Travelers' Choice winner.

15. Roastery

Roastery in Agadir's Founty district is a specialty-coffee roaster and all-day restaurant, with a terrace overlooking Agadir Bay. Opened in 2022, it roasts its own beans on-site alongside breakfast, brunch and pizza. Budget-friendly ($), open daily 9:30 AM to midnight, with free parking and Wi-Fi.

MaJourneys guide: reserve free, no card, pay on arrival

These 15 best Agadir restaurants for 2026 span the marina, seafront and city core — award-winning Italian tables, Asian-fusion cabarets, established sushi counters and specialty coffee roasters. Read the full MaJourneys guide to each address for verified dishes, hours and neighbourhood context. Reserve free via majourneys.com — no card required — and pay on arrival, our on-site promise.

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