AGADIR · RESTAURANTS
Les Blancs
Spanish paella house with a feet-in-the-sand terrace
Les Blancs
Spanish paella house with a feet-in-the-sand terrace
Les Blancs occupies the southern end of Agadir Marina, with the only restaurant terrace in the city set directly on the sand. The kitchen runs Spanish-Mediterranean cooking — ten paella variants, tapas, Iberian ham, grilled lobster — with a wine list curated around Spanish bottles.
Location
AgadirFAQs
Ten different paellas (seafood is the signature), tortilla española, patatas bravas, mixed tapas, grilled lobster and a Spanish-led wine list. Desserts include churros, tiramisu and crème brûlée.