Le Chiringuito Beach is the beach club side of L'Océan, a seafood restaurant that has stood on Sidi Kacem beach in Tangier since 1967, about 13 km west of the city centre. On one side there is the restaurant, set in a garden with a terrace over the water and a Mediterranean fish menu. On the other there is the chiringuito itself, feet in the sand, with a private stretch of beach, sunbeds and straw parasols that can be taken for a half day or a full day. The beach club runs through the summer season.
Waarom erheen
Le Chiringuito Beach in Tangier is the private beach arm of L'Océan, a seafood restaurant that has been on Sidi Kacem beach since 1967.
The sand here is the long Atlantic strand at Sidi Kacem, roughly 13 km west of the city centre and well clear of the corniche crowds.
You can take a sunbed for a half day or a full day rather than committing to a whole package.
The restaurant side sits in a garden with a terrace looking straight out over the water.
It is a bar on the sand rather than a pool club, so the format is quieter than the pool venues along the same coast.
Wat u kunt verwachten
A private stretch of Sidi Kacem beach with sunbeds and woven straw parasols.
A beach bar and restaurant on the sand, plus the main L'Océan dining room in the garden behind.
A terrace over the ocean on the restaurant side.
Free wifi, parking nearby, and step free access to the restaurant.
Atlantic water and a wide open beach, this is the ocean coast west of Tangier rather than the bay.
Dagpas
Sunbeds on the private beach are hired by the half day or the full day.
There is no membership. You turn up, take a bed, and eat and drink from the beach bar.
In high summer it is worth calling ahead on +212 539 338 137 before driving out.
Eten & drinken
The kitchen is Mediterranean and built on fresh fish, shellfish and crustaceans landed on this coast.
Signature plates include red mullet à la plancha, squid, tuna done Spanish style, and grilled sea bream.
There is a bar on both the beach and the restaurant side, with a wine list to go with the fish.
The beach bar handles lighter eating and drinks for people who are staying on the sand.
Openingstijden
L'Océan restaurant serves from 12:00 to 18:00, every day of the week.
The Chiringuito beach club runs seasonally, roughly from May to mid September.
Reservations go through +212 539 338 137 or reservation@oceantanger.com.
Beste tijd
The beach club only opens for the summer, so plan it between May and mid September.
Lunch is the natural slot, the restaurant closes its service at 18:00.
The coast faces west, so the last hours of the afternoon are the good ones on the sand.
Goed om te weten
The address is Plage Sidi Kacem, Tanger 90000, in the Jbila area west of the city.
L'Océan has been on this beach since 1967, so the operation is long established rather than a seasonal pop up.
The restaurant can be privatised for events.
The restaurant is wheelchair accessible. The sand and the sunbeds are not.
This is open Atlantic water on an exposed beach, so read the conditions before swimming.
Le Chiringuito Beach is on Plage Sidi Kacem in Tangier, Morocco, postcode 90000, in the Jbila area about 13 km west of the city centre. It is the private beach side of L'Océan, a seafood restaurant that has stood on the same beach since 1967.
The Chiringuito beach club at Sidi Kacem in Tangier is seasonal and runs roughly from May to mid September. The L'Océan restaurant on the same site serves from 12:00 to 18:00 every day of the week.
Yes. Le Chiringuito Beach in Tangier hires sunbeds with straw parasols on its private stretch of Sidi Kacem beach, either by the half day or for a full day. There is no membership, and the beach bar restaurant serves you on the sand.
L'Océan at Le Chiringuito Beach in Tangier serves Mediterranean seafood built on fresh fish, shellfish and crustaceans. Signature plates include red mullet à la plancha, squid, tuna cooked Spanish style and grilled sea bream, with a wine list alongside.
Le Chiringuito Beach and the L'Océan restaurant at Sidi Kacem in Tangier take reservations on +212 539 338 137 or by email at reservation@oceantanger.com. The restaurant can also be privatised for events.
