AGADIR · RESTAURANTS

Les Blancs

Spanish paella house with a feet-in-the-sand terrace

Les Blancs occupies the southern end of Agadir Marina, with the only restaurant terrace in the city set directly on the sand. The kitchen runs Spanish-Mediterranean cooking — ten paella variants, tapas, Iberian ham, grilled lobster — with a wine list curated around Spanish bottles.

Posizione

Agadir

FAQ

Menu highlights at Les Blancs include Ten different paellas (seafood is the signature), tortilla española, patatas bravas, mixed tapas, grilled lobster and a Spanish-led wine list. Desserts include churros, tiramisu and crème brûlée..